BRUNCH & LUNCH

Thursday – Sunday | 10am-2pm

CINNAMON ROLL / 15
bourbon vanilla icing, cinnamon streusel

LOADED BRISKET SKINS / 17 / GF
corn salsa, smoked jalapeño aioli, mixed cheese

BAKED BRIE / 18
jalapeno apricot jam, bacon pistachio gremolata, crostini

WOOD FIRED CABBAGE / 16 / GF
pork belly cracklings, carrot miso puree, garlic chili glaze, korean bbq peanuts

BLACKENED AHI TUNA / 18 / GF
pineapple, cucumber, jalapeno, shallots, chimichurri, cilantro lime crema

CRAWFISH HUSHPUPPY / 16
creole tartar sauce, caramelized lemon wedge

CAPRESE BRUSCHETTA / 17
garlic herb ricotta, prosciutto, tomato confit, wood fired focaccia

COMPRESSED WATERMELLON / 16 / GF
ginger lemongrass gastrique, feta, pistachio, garden herbs, sea salt

BELGIAN WAFFLE / 16
vanilla butter, maple syrup, choice of bacon or sausage
Add blueberries or chocolate chips /$2
Add hot chicken / $8  

BREAKFAST PLATE / 17
two eggs any style, breakfast potato, buttermilk biscuits, choice of bacon or link sausage

TRADITIONAL BENEDICT / 18
sliced prosciutto, poached eggs, hollandaise, english muffin, served with breakfast potatoes

VEGETABLE OMELET / 18
heirloom cherry tomato, basil pesto, cippolini onion, feta cheese, served with breakfast potatoes and bacon

SPRING PASTA  / 30
poached chicken, pancetta, orecchiette pasta, artichoke, peas, asparagus, parmesan

REUBEN / 18
thousand island, sauerkraut, rye bread, french fries

CIRCA BURGER / 18
bacon, candied jalapenos, cheddar cheese, honey chipotle bbq sauce, dill pickles, french fries

NASHVILLE HOT CHICKEN SANDWICH / 18
fried thighs, dill pickles, coleslaw, comeback sauce, brioche bun, fries

STEAK FRITES / 26
marinated hangar steak, crispy potato strings, chimichurri, malt vinegar aioli
Add 2 eggs any style / $4 

WOOD FIRED SALMON / 34
summer vegetables, quinoa, confit tomatoes, lemon herb sauce

THE WEDGE / 21
romaine, fried prosciutto, heirloom cherry tomatoes, red onion, bleu cheese dressing
choice of grilled chicken or shrimp

CAESAR SALAD / 21
romaine, fried caper bread crumbs, parmesan, red onion, creamy jalapeno dressing, anchovy vinaigrette
choice of grilled chicken or shrimp

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

BELGIAN WAFFLE / 8
belgian waffle with a choice of bacon or sausage

CIRCA SLIDERS / 8
two mini burgers served with or without cheese with hand cut fries or fruit

CHICKEN TENDERS / 8
hand breaded and fried, served with honey mustard, comes with a choice of hand cut fries or fruit