STARTERS

CITRUS SALAD / 17
radish, asparagus, miso glaze, burnt citrus vinaigrette

ENTREES

SEARED SEA BASS / 53
marinated tomatoes, corn, onion, lemon honey, jalapeno
Mer Soleil Silver Un-oaked Chardonnay – CA 11/42

DESSERT

STRAWBERRY SHORTCAKE / 17
elderberry & mint whipped cream, berry puree, macerated berries