HUNGRY YET?
There’s something for everyone at Circa Grill. Sophisticated Southern cuisine with a creative twist in quaint historic Downtown Thompson’s Station, Tennessee. Located inside a former general store building rich with history, Circa fronts a 100+ acre land preservation of beautiful rolling hillsides and Thompson’s Station’s landmark red caboose.
ABOUT CIRCA GRILL
Circa was founded in 2013 by partners Robynne Napier and Jason Ritzen. Its diverse menu is crafted and curated by Jeff Pignato, a local chef with a passion for Southern fusion. We serve dinner Tuesday through Saturday, lunch on Saturday and brunch and dinner on Sunday.
Happy Hour is Tuesday through Friday, 4:00 PM – 6:30 PM and Saturday 11 a.m. – 4:00 PM The full bar offerings include signature drinks and premium beer and wine selections. Circa also offers custom event services and catering solutions. The dining room is available during the day Monday through Friday for private lunches and events for parties of 15+. For more information, visit our catering page or contact us to discuss the details of your event.
CIRCA GRILL
SOPHISTICATED SOUTHERN DINING IN THOMPSON’S STATION, TENNESSEE.
Excellent service, great food… the country atmosphere was wonderful and made spending time with great friends unforgettable!! Thank you!!
Food is great. Staff is very experienced. But my favorite part is the atmosphere and cozy elegance. It’s unique and I love it. If you haven’t been and you live in Middle TN, go check it out!
If you’re anywhere south of Franklin looking to eat, do yourself a favor and visit Circa. The atmosphere is relaxed but they carry themselves with a professionalism that promises quality service.
HOURS OF OPERATION
Tuesday, Wednesday and Thursday
Happy Hour 4:00 PM – 6:30 PM
Dinner 5:00 PM – 9:00 PM
Friday
Happy Hour 4:00 PM – 6:30 PM
Dinner 5:00 PM – 10:00 PM
Saturday
Lunch 11:00 AM – 3:00 PM
Dinner 4:00 PM – 10:00 PM
Sunday
Brunch 10:00 AM. – 2:00 PM
Dinner 4:00 PM – 8:00 PM
Private On-Site Lunches:
The dining room is available Monday – Friday for groups of 15+. Call (615) 614-2079 for details.